Food and health
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Mackerel and Herring a Great Source of Vitamin D
There are some foodstuffs that are good sources of vitamin D – including oily fish such as Scottish caught mackerel and herring.
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Anyone For Gin and Tonic Mackerel?
Francis Clark of the Scottish Pelagic Processors Association outlines the remarkable innovation behind developing new mackerel products for consumers.
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Are Maatjes Herring The New Summer 'Foodie' Trend?
In his latest article, Robert Duthie, Managing Director of Denholm Seafoods and Director of the Scottish Pelagic Sustainability Group, explains the heritage and health benefits of maatjes herring.
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